Food Services

Hills Kitchen

For the educated palate

Breakfast 7:00-7:30    Lunch 10:30-11:14     Light Menu 11:45-3:00

 December 15-19

All items are $3.75 unless otherwise noted.

 

 Monday

  • All Beef Nathan’s Famous Hot Dog with Sauer Kraut,

Pickle Spear & Crinkle Fries

  • Tortellini Alfredo with a Caesar Salad

  • BBQ Chicken with Bacon and Tomato Wrap

 

Tuesday

  • Chicken Cutlet with Roasted Carrots and Mushroom Barley

  • Tilapia Fish Tacos with the Works!

  • Roasted Veggies & Provolone Wrap

 

Wednesday

  • Pasta Bolognese with a Caesar Salad

  • Eggplant Parmesan with a Caesar Salad

  • Turkey Club

 

Thursday

  • Open Faced Turkey Sandwich with Gravy; Cranberry Sauce & Buttered Corn

  • Vegetarian Chili Bowl with Cheddar & Sour Cream;

Soft Dinner Roll

  • Hills Kitchen Steak & Cheese Sandwich

 

Friday

  • Chicken Parmesan with Pesto Potatoes
  •  Hearty Vegetable Lo Mein
  • Turkey Reuben